Discover the Best Cover Crops for Carbon Capture


Farmers and gardeners across Australia are turning to a simple yet powerful tool: plants that protect and nourish the land. These green allies, often called cover crops, do more than just guard against erosion. They play a vital role in capturing atmospheric carbon, turning bare paddocks into climate action heroes.

This article explores which plants excel at locking away carbon while improving soil structure. You’ll learn how specific species help build soil organic matter, creating healthier growing conditions for future harvests. We’ll also break down the science behind their climate benefits – without the jargon.

Why does this matter? Healthy soils store more water, resist drought, and support stronger crop yields. Better yet, every tonne of carbon trapped underground means less greenhouse gas warming our planet. It’s a win-win for farms and the environment.

Key Takeaways

  • Specific plants excel at pulling carbon from the air into soils
  • Improved soil structure leads to better water retention
  • Carbon-rich earth supports higher agricultural productivity
  • Erosion control protects topsoil during extreme weather
  • Choosing the right species maximises climate benefits

Ready to transform your land into a carbon sink? Let’s dig into the practical solutions growing beneath our feet.

Introduction: Setting the Stage for Carbon Farming

In the fight against climate change, Australian agriculture holds a secret weapon beneath our feet. These unsung heroes of sustainable farming aren’t cash crops – they’re green guardians working year-round to protect and enrich our soils.

What Are Cover Crops and Why They Matter

Non-harvested plants grown between main crops do more than just fill empty spaces. Their roots act like nature’s scaffolding, binding soil particles together to prevent erosion during heavy rains. Farmers report up to 90% reduction in topsoil loss when using these green protectors.

These living mulches also serve as nutrient recyclers. Legume varieties like clover and vetch capture nitrogen from the air, storing it in nodules along their roots. When terminated, this green manure decomposes, feeding essential nutrients back into the earth.

The Role of Soil Carbon in Climate Change Mitigation

Healthy soils act as massive carbon vaults, storing three times more atmospheric carbon than all existing vegetation combined. Every 1% increase in soil organic matter can trap an additional 25,000 litres of water per hectare – crucial for drought-prone regions.

Recent studies reveal fields using continuous cover cropping show 12-15% higher carbon levels compared to bare fallow systems. This stored carbon doesn’t just combat global warming – it creates richer, more productive soils for future generations.

Understanding the Science Behind Cover Crops and Carbon Sequestration

Green plants act as nature’s vacuum cleaners, sucking carbon dioxide from the air through their leaves. This daily miracle starts with photosynthesis – sunlight-powered factories in plant cells turn CO₂ into sugars. These sugars become roots, stems, and leaves that lock away carbon while the plant grows.

When plants die, their remains feed soil microbes. These tiny organisms break down plant matter, converting up to 40% into organic carbon that stays trapped underground for decades. Deeper-rooted species like tillage radish bury carbon further below the surface, protecting it from disturbance.

Recent research reveals why this matters for our climate. A 2023 Australian study found mixed plantings increase soil carbon levels 30% faster than single-species stands. “Diverse root systems create better conditions for long-term storage,” explains lead researcher Dr. Emma Wu from the University of Melbourne.

Three key processes drive this natural solution:

  • Root exudates feeding microbial communities
  • Decomposition rates matching farming cycles
  • Improved soil structure preventing carbon loss

Farmers adopting this system approach see dual benefits. Their paddocks become more resilient to extreme weather while actively removing greenhouse gases. As carbon sequestration gains global attention, these biological processes offer practical pathways for sustainable land management.

Benefits of Cover Crops for Soil Health and Productivity

Healthy soils form the backbone of productive farms. When green protectors work between cash plantings, they trigger remarkable underground transformations. Let’s explore how these living tools rebuild earth’s vitality.

Enhancing Soil Organic Matter and Nutrient Cycling

Root networks from mixed plantings create highways for earthworms and microbes. A NSW trial found fields with green manures hosted 40% more beneficial fungi. These organisms glue soil particles into stable crumbs that resist erosion.

Legume-grass combos excel at recycling nutrients. Clover roots fix nitrogen while ryegrass traps leftover fertiliser. As plants decompose, they release these stores – cutting input costs by up to 25% in WA wheat trials.

Plant Type Soil Benefit Yield Impact
Legume Mixes +15% Nitrogen +8% Wheat Yield
Grasses Erosion Control +12% Water Infiltration
Brassicas Disease Suppression +5% Crop Uniformity

Long-term management with green protectors pays dividends. Victorian dairy farms report 18% higher pasture growth after three years of continuous use. Healthier soils also bounce back faster from droughts – a critical advantage in Australian conditions.

As agriculture evolves, these practices demonstrate how working with nature strengthens both ecology and economics. The proof lies in richer earth that grows better food while cooling our climate.

Mechanisms of Carbon Capture in Agricultural Soils

Nature’s underground carbon vault operates through a series of elegant biological processes. Sunlight fuels this system, transforming atmospheric gases into stable soil compounds that benefit both farms and ecosystems.

How Photosynthesis Drives Soil Carbon Deposition

Plants act as solar-powered air filters. Their leaves absorb CO₂, converting it into sugars through photosynthesis. Up to 40% of these energy-rich compounds get pumped underground via root networks.

When plants die, their biomass becomes food for soil organisms. Earthworms and microbes break down organic matter, locking carbon into stable humus. This natural method creates lasting reserves beneath our feet.

Plant Type Biomass Production Carbon Contribution
Deep-rooted Grasses High Long-term storage
Legumes Moderate Nitrogen enrichment
Brassicas Rapid growth Quick nutrient release

Soil moisture plays a crucial role in this cycle. Adequate water levels keep microbes active, speeding up decomposition while preventing carbon loss through erosion. Well-structured soils retain 35% more moisture than degraded earth.

Three key pathways move atmospheric carbon underground:

  • Root exudates feeding microbial communities
  • Decomposition of plant residues
  • Formation of stable soil aggregates

Understanding these natural systems helps farmers maximise their land’s climate potential. By working with biological processes, agricultural soils become powerful allies in environmental stewardship.

Best cover crops for carbon sequestration: Top Choices and Criteria

Australian growers have discovered certain plant species outperform others in trapping atmospheric carbon. These green workhorses combine deep root systems with rapid growth, turning bare earth into thriving ecosystems. Their secret lies in biological traits that boost soil health while locking away greenhouse gases.

  • Subterranean clover – fixes nitrogen while building organic matter
  • Cereal rye – develops extensive roots reaching 2m deep
  • Woolly pod vetch – produces 5 tonnes of biomass per hectare

A 2022 study comparing mixed plantings found rye-vetch combinations increased soil carbon 23% faster than single species. This synergy creates ideal conditions for microbial activity and long-term storage.

Selection Criteria High Performers Australian Adaptability
Root Depth Rye >1.5m Suitable for clay soils
Biomass Yield Vetch 4-6t/ha Winter-growing regions
Drought Tolerance Clover + medic Low-rainfall zones

Farmers should match species to local conditions for maximum impact. Coastal NSW properties benefit from tropical grasses like millet, while Victorian growers prefer frost-tolerant brassicas. Proper selection helps soils capture carbon while improving water infiltration and nutrient cycling.

These climate-smart plants form the foundation of regenerative agriculture. When integrated into crop rotations, they create resilient farming systems that benefit both productivity and planetary health.

Practical Steps to Implementing Cover Crops on Your Farm

Transforming bare paddocks into carbon-trapping powerhouses starts with smart groundwork. Timing and technique determine whether your green protectors thrive or barely survive. Let’s explore how to set up these soil allies for success.

Sowing Techniques and Proper Timing

Successful establishment begins with three essentials:

  • Soil preparation: Lightly cultivate to create seed-to-soil contact
  • Moisture monitoring: Plant before forecast rains in dry regions
  • Depth control: Sow small seeds at 1-2cm, larger ones at 3-5cm

Autumn proves ideal for cool-season species like faba beans, while tropical grasses prefer spring plantings. WA trials show October-sown millet produces 40% more biomass than summer-sown counterparts.

Season Crop Type Germination Days
Cool Clover/Oats 5-7
Warm Sorghum/Millet 3-5

Selecting Suitable Crop Varieties

Match plants to your soil type and rotation schedule. Acidic soils favour serradella, while alkaline earth suits lucerne. NSW farmers report success with this approach:

  1. Test soil pH and nutrient levels
  2. Identify main crop nutrient demands
  3. Choose complementary species

Dual-purpose varieties like grazing rye offer flexibility. They protect soils while providing emergency fodder during dry spells. Regular crop rotation prevents pest build-up and maintains soil balance.

Smart management practices turn green manure into long-term gains. By aligning planting calendars with natural cycles, farmers create self-sustaining systems that work smarter each year.

Managing Cover Crops for Long-Term Carbon Farming Success

Building soil resilience through green protectors requires patience and smart planning. Unlike quick fixes, these living systems deliver compounding benefits when maintained over seasons. The real magic happens when plants become permanent partners in your land management strategy.

Consistent care makes all the difference. Farmers who minimise soil disturbance see 22% higher organic matter levels after five years compared to conventional methods. This approach lets root networks create stable habitats for carbon-trapping microbes.

Three proven tactics help adapt to evolving conditions:

  • Rotate deep-rooted and nitrogen-fixing species annually
  • Leave plant residues as natural mulch between plantings
  • Test soil every three years to track carbon gains

A Queensland cattle station showcases these principles. By maintaining mixed plantings since 2018, they’ve increased water infiltration rates by 40% while doubling earthworm populations. “The change in soil structure became obvious in year three,” notes manager Tom Walsh.

Regular monitoring sharpens your strategy. Simple tools like soil colour charts help identify organic matter improvements, while lab tests provide precise carbon measurements. This data guides adjustments to species selection and termination timing.

Long-term success demands flexibility. As climate patterns shift, farmers blend traditional knowledge with new research. Victorian dairy producers now extend cover crop growth periods by two weeks compared to a decade ago, capturing extra carbon while preparing for drier summers.

Commitment to multi-year management transforms temporary gains into lasting solutions. Each season builds upon the last, creating soils that nourish crops and combat climate change simultaneously.

Improving Soil Structure and Water Retention Through Cover Cropping

The hidden architecture beneath our feet holds the key to thriving farms. Underground networks created by plant roots and microbes form nature’s building blocks for healthy earth. These biological partnerships transform loose dirt into resilient, sponge-like structures.

Building Soil Aggregates and Enhancing Microbial Activity

Roots act like biological glue, binding soil particles into stable crumbs. These aggregates create air pockets that help water penetrate deeper layers. A Victorian study found fields with mixed plantings developed 35% more stable clumps than bare soils.

Three vital effects soil structure improvements bring:

  • Drought resistance through better moisture storage
  • Reduced crusting after heavy rains
  • Stronger root penetration for cash crops

Microbes thrive when plants provide constant organic matter. A single hectare can host 15 tonnes of underground life – equivalent to 20 dairy cows. These organisms break down residues, releasing nutrients that boost soil fertility naturally.

“Fields with year-round roots saw 50% less irrigation needs in summer months,” reports a NSW grain grower.

Practical techniques deliver quick results:

  1. Mix deep-rooted grasses with nitrogen-fixing legumes
  2. Terminate crops before seed setting to maximise biomass
  3. Use roller-crimpers to create protective mulch layers

These methods create a virtuous cycle. Better soil water retention means fewer dry spells impact yields. Healthier earth grows stronger plants that, in turn, feed more organic matter back into the system. It’s how smart land management builds climate resilience from the ground up.

Evaluating the Impact on Crop Yields and Farm Economics

Australian farmers face tight margins, but strategic green investments are rewriting the rules of farm economics. Initial costs for seeds and labour often raise eyebrows, yet data shows these outlays transform into multi-year gains. Let’s crunch the numbers behind this green revolution.

Balancing Investment Costs and Environmental Benefits

A 2023 University of Sydney study tracked 42 grain farms over five years. Those using protective plantings spent $120/ha annually but gained:

  • 18% higher wheat yields by year three
  • 30% reduction in fertiliser costs
  • 9% better drought recovery rates

Early adopters report surprising results. A Queensland cotton grower slashed irrigation needs by 25% after establishing deep-rooted grasses between rows. “Our input savings now cover all green manure expenses,” they noted.

Year Investment Cost Economic Benefit Net Gain
1 $85/ha $40/ha -$45
3 $75/ha $150/ha +$75
5 $65/ha $210/ha +$145

The effects ripple beyond balance sheets. Healthier soils require fewer chemical inputs, reducing runoff into waterways. Victoria’s Goulburn Valley orchards saw both fruit quality improvements and increased native bird populations after switching to mixed plantings.

Smart farmers treat these plants as long-term assets rather than expenses. As one WA broadacre producer put it: “We’re not just growing crops – we’re cultivating soil insurance policies.”

Adapting Cover Crop Practices for Australian Climates and Soils

Australia’s patchwork of soil types and weather patterns demands custom solutions. What thrives in Tasmania’s cool highlands often fails in Queensland’s tropical north. Recent Queensland field trials found crop performance varies up to 300% across different regions.

Tailoring Strategies to Local Conditions

Soil composition dictates plant choices. Acidic volcanic earth in Victoria suits subclover, while WA’s sandy plains need deep-rooted serradella. Coastal zones benefit from salt-tolerant species like barley, unlike inland alkaline areas where medic thrives.

Region Soil Challenge Top Species
Northern NSW Heavy clay Tillage radish
SA Mallee Low rainfall Woolly pod vetch
Tasmania High acidity Crimson clover

Climate patterns shape planting schedules. Tropical growers time sowings before wet seasons, while southern farmers use frost-tolerant oats. Research from the United States shows modified approaches work best – Nebraska’s rye strategies adapted to Victoria need 30% less water.

Three steps ensure success in agricultural soils:

  • Test soil pH and nutrient levels annually
  • Match root depth to local rainfall patterns
  • Rotate species to prevent pest buildup

Whole-system thinking boosts results. WA wheat growers combine grasses with legumes, mimicking natural grasslands. This approach improved water retention by 18% in trials, proving adaptable practices create resilient farms.

Integrating Cover Crops with Sustainable Farming Practices

Sustainable agriculture thrives when multiple practices work in harmony. Farmers across Australia are discovering how green manure plants amplify the benefits of other eco-friendly techniques. This integrated approach builds resilient food systems that nourish both land and livelihoods.

Combining protective plantings with conservation tillage creates a powerful duo. Reduced soil disturbance preserves microbial habitats while plant roots stabilise earth structure. A Victorian grain grower reported 28% fewer weed issues after adopting this paired management strategy.

Three key synergies boost results:

  • Rotational grazing patterns that complement plant growth cycles
  • Compost applications that feed both crops and soil life
  • Intercropping designs that maximise ground coverage

Queensland’s Bundaberg BioFarm showcases this holistic approach. Their system combines tropical grasses with no-till vegetable production, achieving:

Practice Benefit Timeframe
Mixed plantings +19% Organic matter 2 years
Rotational grazing 30% Less compaction 18 months
Compost tea 45% More earthworms 6 months

Long-term success comes from adapting practices to local conditions. NSW dairy farmers now time crop termination with pasture renewal, creating seamless transitions between feed systems. This management style reduces costs while maintaining soil protection year-round.

As Australian agriculture evolves, integrated systems prove that environmental care and productivity aren’t opposites. They’re partners in building farms that last generations – ecologically sound and economically viable.

Tools and Techniques for Monitoring Soil Carbon Levels

Tracking underground carbon stores requires both science and strategy. Farmers need reliable ways to measure progress in their soil health journey. Modern tools now make it easier to see what’s happening beneath the surface.

Key Metrics and Assessment Methods

Two main metrics reveal carbon storage success:

  • Particulate organic matter – shows recent biological activity
  • Mineral-associated organic matter – indicates long-term storage

Regular soil testing acts like a health checkup for your land. Queensland grower Mia Chen tests every 18 months: “The numbers help us tweak our method – we added more legumes when carbon levels plateaued.”

Metric Measurement Method Frequency
Active Carbon Lab oxidation test Annual
Total Organic Walkley-Black analysis Biennial
Soil Structure Slake test Seasonal

Field techniques complement lab work. Simple jar tests show aggregate stability, while penetrometers measure compaction changes over time. A 2023 research paper found combining these methods improved accuracy by 37%.

Data-driven decisions boost results. NSW graziers using monitoring adjusted crop rotations, achieving 12% higher soil organic matter in three years. As one agronomist notes: “What gets measured gets managed – and improved.”

Insights from Global and Regional Research Studies

Agricultural studies worldwide reveal fascinating patterns in soil carbon gains. European trials show mixed plantings increase organic carbon 18% faster than single-species stands. Mediterranean research highlights drought-tolerant legumes boosting carbon storage by 1.2 tonnes per hectare annually.

Key differences emerge across climates:

  • Temperate regions benefit from winter rye and vetch combos
  • Arid zones see success with deep-rooted medic species
  • Tropical areas use fast-growing millet for rapid biomass
Region Strategy Carbon Increase
France Clover-wheat rotation +0.8% yearly
California Mustard in vineyards +1.4t/ha
Spain Barley-legume mixes +22% in 5 years

Long-term studies prove consistency matters. A 10-year German project found continuous organic carbon growth when combining grasses with nitrogen fixers. These findings shape modern practices like staggered planting dates and tailored species selection.

Global insights help Australian farmers adapt techniques. WA growers modified American no-till methods, achieving 15% higher carbon retention in sandy soils. As climate change accelerates, shared research becomes crucial for developing resilient, carbon-smart agriculture worldwide.

Challenges in Cover Crop Management and Carbon Capture

Growing conditions across Australia rarely follow the textbook. Unpredictable rainfall and diverse soil types test even seasoned farmers. While protective plantings offer climate solutions, their success depends on navigating nature’s curveballs.

Weathering Environmental Hurdles

Erratic weather patterns disrupt growth cycles. Prolonged dry spells in WA’s wheat belt delayed rye germination by 3 weeks last season, cutting biomass production by 40%. Heavy rains in coastal NSW conversely drowned young clover stands, requiring costly reseeding.

Soil limitations compound these issues. Acidic subsoils in Victoria restrict root depth, while Queensland’s cracking clays damage delicate root hairs. A 2023 CSIRO report found these effects reduce carbon storage potential by 15-28% in problem areas.

Three adaptive management strategies show promise:

  • Blending drought-tolerant and waterlogging-resistant species
  • Modifying planting dates based on seasonal forecasts
  • Using soil amendments to address pH imbalances
Challenge Solution Result
Low rainfall Desert medic + tillage radish +18% biomass
Waterlogging Raised beds with barley 32% less loss
Acidic soils Lime + subterranean clover pH increase 0.8

South Australian growers demonstrate adaptive success. By switching from single-species plantings to tailored mixes, they maintained carbon gains during a record-dry 2022. “Flexibility trumps rigid plans,” notes agronomist Dr. Rachel Kim.

Ongoing research aims to refine solutions. Current trials explore salt-tolerant varieties for coastal regions and bio-stimulants that boost root growth in compacted soils. These innovations could unlock new potential for carbon farming in challenging landscapes.

Innovative Techniques for Enhanced Carbon Sequestration

Australian growers are unlocking new potential beneath their paddocks through plant diversity. By combining species with complementary traits, farms become living laboratories for carbon innovation. This approach transforms simple plantings into precision tools for climate action.

An intricate maze of diverse root systems, intertwined and thriving, capturing carbon in their subterranean embrace. In the foreground, a tangle of fibrous roots, their tendrils grasping the soil with purpose. The middle ground reveals a web of taproots, diving deep to harness the earth's ancient stores. In the background, a lush, verdant canopy casts a soft, diffused light, illuminating the hidden wonder beneath. Warm, earthy tones blend seamlessly, creating an atmosphere of natural harmony and resilience. Captured with a wide-angle lens, this image celebrates the innovative techniques for enhanced carbon sequestration through the power of interconnected root systems.

Strategic Plant Partnerships

Mixing deep-rooted grasses with nitrogen-fixers creates underground teamwork. Tall ryegrass channels carbon 1.5m down, while clover feeds microbes near the surface. A NSW trial showed these duos boost organic matter 27% faster than single species.

Three key benefits emerge from smart combinations:

  • Varied root depths create layered carbon storage
  • Continuous ground cover reduces erosion risks
  • Natural pest control through biodiversity
Mix Type Root Depth Range Carbon Increase
Rye + Vetch 0.2-1.8m +1.2t/ha/yr
Oats + Medic 0.1-1.2m +0.9t/ha/yr
Millet + Lablab 0.3-2.1m +1.5t/ha/yr

Rotational strategies amplify these effects. Victorian farmers alternate brassicas with legumes, maintaining year-round root activity. “Our soil tests show 14% higher carbon where we rotate,” shares Gippsland grazier Tom Walsh.

Recent studies confirm this approach works nationwide. WA trials found multi-species cover cropping increased water infiltration by 40% compared to fallow fields. The secret lies in varied root structures creating stable soil channels.

Practical implementation tips:

  1. Test soil to identify nutrient gaps
  2. Choose plants with contrasting root patterns
  3. Time rotations to match cash crop needs

These methods prove adaptable across Australia’s climates. From Queensland’s tropics to Tasmania’s highlands, tailored mixes help soils capture carbon while boosting farm resilience.

Future Prospects in Carbon Farming and Sustainable Agriculture

Australian paddocks are becoming climate laboratories, blending cutting-edge tech with age-old ecological wisdom. The next phase of land stewardship will harness smarter tools and supportive policies to amplify nature’s carbon-trapping abilities.

Emerging Technologies and Policy Incentives

Satellite-based soil scanners now map carbon levels across entire properties in real time. These systems alert farmers to “hot spots” needing attention, while blockchain platforms securely track sequestration gains for carbon credit markets.

Three breakthroughs reshaping the field:

  • Gene-edited plants with deeper root systems
  • Microbial inoculants boosting organic matter formation
  • AI-driven planting calendars optimised for local conditions

Government initiatives are accelerating adoption. The Emissions Reduction Fund now offers rebates for farmers implementing verified carbon plans. Recent soil science funding aims to develop drought-resilient plant varieties suited to Australian climates.

Incentive Program Benefit Timeframe
Carbon Farming Initiative $3.50/tonne CO₂ 2024-2027
Regional Land Partnerships Technical support Ongoing
Soil Health Grants Up to $20,000 Annual

Ongoing research remains crucial. CSIRO trials show new vetch hybrids could double root biomass within five years. As climate change intensifies, these innovations will help farms adapt while maintaining productivity.

The coming decade promises smarter integration of biology and technology. From drone-seeded cover crops to carbon-negative wool production, Australian agriculture is poised to lead the global shift towards regenerative practices.

Conclusion

Australian farmers are rewriting their relationship with the land through smart partnerships with nature. By nurturing living soil organic matter, these green strategies turn working landscapes into climate solutions. The results speak for themselves – healthier earth that stores more organic carbon while boosting farm resilience.

Effective management practices make all the difference. Diverse root systems break up compacted soils, letting water penetrate deeper during dry spells. Over time, this underground network builds fertility that supports stronger yields and reduced input costs.

Consistency delivers compounding rewards. Fields maintained with cover crops for multiple seasons show improved structure and drought resistance. Data-driven approaches help refine techniques, ensuring each planting maximises environmental and economic wins.

Ready to grow your legacy? Start small with local-adapted species and track changes through simple soil tests. Every paddock protected by green allies becomes part of Australia’s sustainable farming future – one root at a time.

FAQ

How do certain plants help store carbon in paddocks?

Species like legumes, grasses, and brassicas capture CO₂ through photosynthesis. Their roots and residues add organic material to the earth, locking carbon underground. This process improves soil fertility while reducing atmospheric greenhouse gases.

What factors make a plant effective for carbon farming?

Fast-growing varieties with deep root systems excel, as they deposit more organic matter. Cold-tolerant options like tillage radish or nutrient-rich clovers are popular. Farmers also prioritise species that suit local rainfall and soil types for reliable results.

Can these practices work in drier regions like Australia?

Absolutely! Drought-resistant choices like medic or subclover thrive in arid zones. Pairing them with no-till methods helps retain moisture. Trials in WA and NSW show improved water retention and carbon levels even in tough conditions.

Does planting these between cash crops affect yields?

When managed well, they boost productivity. Healthier soils support better nutrient cycling and disease resistance. Studies in Victoria noted a 10–15% yield increase in wheat after using vetch mixes, balancing costs with long-term gains.

How long until carbon levels rise noticeably?

Changes often appear within 2–3 years, but significant shifts take 5+ years. Regular soil testing tracks progress. Tools like the Soil Wealth Initiative provide guidelines for measuring organic matter increases across different regions.

Are there grants for adopting carbon-focused planting?

Yes! Programs like the Carbon Farming Initiative offer rebates for sustainable methods. Some states also partner with groups like Landcare to support farmers transitioning to climate-smart practices.

What’s the biggest hurdle when starting out?

Initial costs and seasonal timing are common challenges. Mixing species and adjusting sowing dates minimises risks. Resources from the GRDC or local agronomists help tailor plans to your property’s needs.

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